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LorAnn Bakery Emulsion Cream Cheese 118ML (4OZ)

LorAnn Bakery Emulsion Cream Cheese 118ML (4OZ)

Regular price $7.00

Unit price per 

No need to double up! Our Bakery Emulsions are water-based flavors that won’t bake out like traditional alcohol-based extracts. That means you don’t have to add extra to get the flavor you crave.  Add to your favorite recipes the same as you would an extract.

LorAnn's Cream Cheese Emulsion will infuse your frostings and baked goods with the irresistible flavor of cream cheese.  
Pastry chefs and cake decorators tell us its great for adding to a shelf-stable buttercream frosting, making it a safer choice for cakes during the summer, and the ideal alternative to frosting made with cream cheese.

1 teaspoon baking extract = 1 teaspoon emulsion

4 oz. & 16 oz.

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