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Santoku & Cleavers

They do excellent work for making cubes or thin slices for stir frys and other preparations. Santokus are also well suited to slicing cooked meats and poultry. Seafood - The sharp edge of a santoku is great for portioning and filleting fish as well as mincing shrimp.

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  • Original price $175.00 - Original price $175.00
    Original price
    $175.00
    $175.00 - $175.00
    Current price $175.00

    Wusthof Classic White Hollow Ground Santoku 5"

    wusthof
    Out of stock

    The Santoku is an innovative style of chef's knife specific to Japan. With its nimble blade and superb balance, the WÜSTHOF Classic White 5" Hollow...

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    Original price $175.00 - Original price $175.00
    Original price
    $175.00
    $175.00 - $175.00
    Current price $175.00
    Sold out
  • Original price $20.00 - Original price $20.00
    Original price
    $20.00
    $20.00 - $20.00
    Current price $20.00

    Zyliss Comfort Santoku Knife

    Zyliss
    Low stock

    The Comfort Santoku Knife, has a beveled blade edge to ensure less food sticks. Specifically designed for produce that is typically harder to cut t...

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    Original price $20.00 - Original price $20.00
    Original price
    $20.00
    $20.00 - $20.00
    Current price $20.00
  • Original price $175.00 - Original price $175.00
    Original price
    $175.00
    $175.00 - $175.00
    Current price $175.00

    Wusthof Classic Santoku 5" (Granton Edge)

    Wusthof
    Low stock

    The Santoku is an innovative style of chef's knife specific to Japan. With its nimble blade and superb balance, the WÜSTHOF Classic 5" Hollow Edge ...

    View full details
    Original price $175.00 - Original price $175.00
    Original price
    $175.00
    $175.00 - $175.00
    Current price $175.00