Boning Knives
Boning knives are used for deboning, trimming, and slicing all kinds of animal (or fish) proteins. Their narrow blades can range from rigid (for cutting through thick cartilage) to flexible (for bending between bones and the surrounding meat).
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Original price $36.99 - Original price $36.99Original price$36.99$36.99 - $36.99Current price $36.99
Messermeister Four Seasons 6" Flexible Boning Knife
MessermeisterOut of stockThe 6” Four Seasons Flexible Boning Knife from Messermeister has a stamped narrow blade with an upward curve. The flexible blade can delicately sep...
View full detailsOriginal price $36.99 - Original price $36.99Original price$36.99$36.99 - $36.99Current price $36.99Sold out
